Refreshing Savory Parfait with Crunchy Chickpeas
Author: Lail Hossain
Recipe type: Breakfast
Serves: 2
- 1 cucumber, cut into small cubes
- ¾ cup yogurt
- ½ tablespoon sugar
- 2 tablespoon lemon juice (optional)
- ¼ teaspoon black salt
- ⅓ teaspoon roasted red chili powder
- ¼ teaspoon roasted cumin powder
- ¼ teaspoon roasted coriander powder
- 1 cup Saffron Road Falafel Crunchy Chickpeas
- Sprig of mint, chopped
- Mix the yogurt, sugar, lemon juice and spices together. Add the chopped mint.
- Check spice and seasoning and adjust per taste. If too spicy, add more yogurt.
- Place the cucumber cubes in two serving bowls.
- Spoon in yogurt over cucumber. Sprinkle generous amount of crunchy chickpeas on top before serving.
Try a variation with cilantro and the Bombay crunchy chickpeas.
Try adding other steamed vegetables and legumes to the parfait.
Recipe by WithASpin at https://withaspin.com/2014/06/29/refreshing-savory-parfait-with-crunchy-chickpeas/
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