“Oh you who believe! Fasting is prescribed to you as it was prescribed to those before you, that you may learn piety and righteousness”
– Qur’an, al-Baqarah, 2:183
The wonderful month of Ramadan is fast approaching here. To help you prepare for Iftar/Dinner and Suhur, I have compiled a list of items that you may want to incorporate during Ramadan. These recipes are tried and tested and I will also be serving during Ramadan for my family! I will also be sharing with you recommendations from other blogs that are suitable for Ramadan.
Some wonderful bloggers from around the world is scheduled to guest post on With A Spin every week. Even if you do not observe Ramadan fasting, stop by to get some great food inspiration from Monday, July 8 through Eid eve, every day.
Ramadan Kareem!!
RECOMMENDATION FOR IFTAR AND SUHUR – From With A Spin
DAILY IFTAR/DINNER/SUHUR/BREAKFAST INSPIRATION:
1st Day of Ramadan – July 9 – Sunshine smoothie, Baked pasta, Truffles
2nd Day of Ramadan – July 10 – Berry water, 15 minutes chicken and rice, skillet apple cake
3rd Day of Ramadan – July 11 – Watermelon frosty, Tomato and rosemary focaccia with basil oil, Grilled fish with lemon and herbs
4th Day of Ramadan – July 12 – Saffron infused apple chai, Rustic tomato and coconut fish soup, savory cookie
5th Day of Ramadan – July 13 – Moroccan mint tea, Moroccan chicken with green olive and lemon, Semolina cookie
6th Day of Ramadan – July 14 – Dried fruit compote, Laksa, Pina Colada Cheesecake smoothie
7th Day of Ramadan – July 15 – Mocha smoothie, Spinach souffle, French Crullers
8th Day of Ramadan – July 16 – Basil Lemonade, Italian Style Meatball medley, Swiss roll
9th Day of Ramadan – July 17 – Oat and milk smoothie, Baked Honey Mustard Chicken, 15 minute donuts
10th Day of Ramadan – July 18 – Customizable smoothie, White Bean and Quinoa Salad, Cinnamon Mocha cupcake
11th Day of Ramadan – July 19 – Mexican hot chocolate, Taco pie, Flan cake
12th Day of Ramadan – July 20 – Borhani, Chicken Dopeyaja, Aam Daal, Pumpkin Halva
13th Day of Ramadan – July 21 to 26 – My sincere apology for not being able to post the recommendations for these days. Even though I had many of these daily posts scheduled well in advance, I needed to attend to my family and was unable to post for these days. Hope you understand.
19th Day of Ramadan – July 27 – Non Alcoholic Sangria, Sheekh Kabab
20th Day of Ramadan – July 28 – Jal jeera, Kachchi biryani, Shami Kabab
21st Day of Ramadan – July 29 – Exotic tea, Purple Yam Soup, Apple Confit
22nd Day of Ramadan – July 30 – Minted pineapple aqua fresca, Butter Chicken, Green Mango with Dal
23rd Day of Ramadan – July 31 – Pineapple Orange Aqua Fresca, Paya, Fresh Fruit pie
24th Day of Ramadan – Aug 1 – Thai Iced Tea, Thai Noodles Salad, Mango Sticky rice
25th Day of Ramadan – Aug 2 – Choco Banana shake, Pho, Tapioca pudding
26th Day of Ramadan – Aug 3 – Mango Rose Lassi, Indian Cashew Chicken, Pranhara
27th Day of Ramadan – Aug 4 – Hibiscus punch, Seeds and Olive oil bread, Muhammara
28th Day of Ramadan – Aug 5 – Nutella Milkshake, Chicken Salad shells, Eggplant Parmesan
29th Day of Ramadan – Aug 6 – Lamb Skewers, Acma Bread, Kunafah
Last Day of Ramadan – Aug 7 – Ghugni, Piyaju, Jilapi
Eid Mubarak!!!